Made from Organic Gluten-free Oats and is chock full of nuts and seeds - almonds, hazelnuts, walnuts, pumpkin seeds, sunflower seeds, cranberries, raisins, buckwheat groats, cinnamon - a pinch of fleur de sel & a glug of vanilla extract.
Sweetened with maple syrup and toasted with the help of organic coconut oil.
Try it with Greek yoghurt (I love 'Greek Gods'), a few fresh berries & a splash of maple syrup.
An ode to Angela Lidden's "Oh, She Glows" cookbook.
300 grams